What is your favorite part about the Super Bowl, is it the game, the commercials, or my favorite, the food? Let’s face it, most Super Bowl parties are all about the food. Who can have the biggest and best spread.
I love to serve a wide variety of food at any sports party, but I like to keep it simple. I don’t want to spend the whole game slaving in the kitchen. I need recipes that can be prepared in minutes. Typically we use the crock pot for some kind of shredded meat, have a veggie tray, a dip or two, and an already prepared dessert.
This is almost just your typical Velveeta and Rotel dip, but kicked up a notch with the addition of chorizo. I grew up on the Velveeta/Rotel queso and still love it to this day, but recently started experimenting with new additions. Chorizo was a favorite that is going to be a staple at gameday from now on.
I used the white Velveeta, but white American cheese can also be used. I would just pick up which ever is on sale.
- 2 small Spanish chorizo links, diced
- 1 lb white American cheese (white velveeta works too), cubed
- 1 can Rotel (I like hot)
- In either an electric fondue pot or a sauce pan on the stove, heat to medium. Once hot, add the chorizo and brown for 2-3 minutes, stirring frequently.
- Add in the cubed cheese and Rotel tomatoes and stir until combined.
#SundaySupper Super Bowl Appetizers & Snacks:
- All American Ranch Cheese Ball from The Weekend Gourmet
- Bacon Double Cheese Burger Dip from In the Kitchen with KP
- Bacon Kettle Corn from The Girl in the Little Red Kitchen
- Baked Crab Cakes from The Meltaways
- Buffalo Chicken filled Pull-Apart Loaf from Small Wallet Big Appetite
- Buffalo Chicken Pizza On A Stick from Neighborfood
- Buffalo Tofu Bites from Soni’s Food
- Cheeseburger Bites from Momma’s Meals
- Cheesy Jalapeno Popper Dip from Daily Dish Recipes
- Cranberry Glazed Meatballs from Curious Cuisiniere
- Easy White Queso with Chorizo from Supper for a Steal
- Eggplant Lentil Fritters With Orange Salsa from Sue’s Nutrition Buzz
- #GlutenFree 7 Layer Bean Dip from Cooking Underwriter
- Gulf Coast Smoked Tuna Dip from 30A Eats
- Ham & Cheese Crescents from Masala Herb
- Ham Crescents {Schinkenhoernle} #DairyFree from Galactopdx
- Little Filo Cheese Rolls from Food Lust People Love
- Mini Crab Bites from Webicurean
- Muffuletta Skewers from Magnolia Days
- Peach Jalapeno Fritters from I Run for Wine
- Philly Cheesesteak Bites from Cindy’s Recipes and Writings
- Pizza Pretzel Rolls from Cravings of a Lunatic
- Pizza Wontons from Peanut Butter and Peppers
- Refried Black Beans with Pita Chips from Basic N Delicious
- Roasted Garlic-Bacon Dip from girlichef
- Roasted Red Pepper Hummus from Hezzi-D’s Books and Cooks
- Stamp & Go! from The Lovely Pantry
- Sweet and Spicy Bacon Wrapped Dates from Noshing with the Nolands
- Tandoori Spiced Popcorn from MarocMama
- Wonton Cones Filled with Oriental Salad from Simply Gourmet
#SundaySupper Super Bowl Main Dishes:
- Bacon-Wrapped Chili Cheese Dogs from Damn Delicious
- Buffalo Chicken Sloppy Sandwiches from Cupcakes & Kale Chips
- Chicken in Passion Fruit Crunch from The Urban Mrs.
- Green Chile Cheeseburgers from Juanita’s Cocina
- Grilled Pizza with Sausage and Spinach from Ruffles & Truffles
- Marinated Rump Steak with Chimichurri Sliders from Vintage Kitchen Notes
- Meatball Sub Sliders from Country Girl in the Village
- Oven-Fried Catfish Fingers with Mango-Chili Dip from Pescetarian Journal
- Pigs in Sleeping Bags from Comfy Cuisine
- Turkey Sliders with Roasted Tomatoes from That Skinny Chick Can Bake
- Vegan “Hamburger Helper” Soup from What Smells So Good?
#SundaySupper Super Bowl Desserts:
- Shortbread Brownies from Baker Street
- Smores Blossom Cookies from Chocolate Moosey
- Sweet Little Pastries from Happy Baking Days
- Sweet Potato Cake Pops from Ninja Baking
- Toddler Truffles from In the Kitchen with Audrey
I love how simple this dish is and the flavors together are amazing!!! Bookmarking!
Queso is always a favorite, but I love that you added chorizo! What a great idea. Yum!
This is exactly how I make my queso! YUM!
Great minds
This would not last long at my house!! Good stuff!
Mmmmm…..you can never go wrong with cheese! I like the addition of chorizo: that sounds yummy!
Oh, yes please white queso with chips. Yum!
I’ve always loved the Velveeta/Rotel dip too. (Food snobs pay no attention). Adding the chorizo is a brilliant idea for both flavor and texture.
Velveeta & rotel never get old. I won’t tell the food snobs, if you don’t
Simple and easy – much needed when preparing all kinds of dishes for a party!
Dip, dip, smack, smack. It would be all gone in this house. Yummy!
I can’t believe I’ve never had queso! I guess I’m not a huge cheesehead
So easy and cheesy! This wouldn’t last too long in my house.
Love it, simple and full of chorizo. Sheer perfection.
I love queso….I could eat it on just about anything!
Easy and yummy! LOVE IT!! Looks like a snack for me!
If you don’t mind, I’m going to horde this. Okay?
My mom has made this on Superbowl Sunday for years! She does hot sausage instead of the chorizo. It’s a family fave!
You had me a chorizo…. you know how I feel about that stuff! I am so in love with this dip!
I love the simplicity and the flavors of this dish. Anytime there is chorizo and cheese, I am in!
Ooh I love chorizo and cheese any day!This dip sounds fantastic!
oh yum! This is the sort of dish I’d need to stay away from at a party because I’d eat the whole thing!
I’m pretty certain that your guests went wild for this dip. If you have this dip and some chips, you practically have a meal! Kudos!
Whoa, I must make this!!! Spicy, cheesy goodness…so darn irresistible!
My daughter would love this!
Great choice for a Super Bowl party, Lane!
Love the addition of chorizo to melted cheese
This looks super easy & yummy . Must try this sometime. Bet I’ll like it hot too
I do love some chips and queso