Rosemary Sweet Potato Fries
Prep time
Cook time
Total time
Serves: 4
  • 2 large sweet potatoes
  • 1 tablespoon olive oil
  • 1-2 teaspoons sea salt
  • 1-2 teaspoons fresh rosemary
  1. Preheat oven to 400 degrees.
  2. Cut potatoes into thin fries. Toss with olive oil and spread in a single layer on a baking sheet.
  3. Bake for 30-40 minutes until crisp.
  4. Toss with salt and rosemary straight out of the oven.
Recipe by Supper for a Steal at