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Food Substitutes

Substitutes for Cocoa-What can I use instead?

Substitutes for Cocoa-What can I use instead?

For the best color and flavor in chocolate desserts, cocoa is the most preferred ingredient. It is also used in most chocolate cake recipes, chocolate pudding, brownies, and chocolate ice cream. If you wanted to make a brownie or bake a chocolate cake only to […]

Substitutes for Peanuts – What can I use instead?

Substitutes for Peanuts – What can I use instead?

It is incredibly easy to run out of peanuts at exactly the time when you need them. Every household seems to have that person who can’t walk past a jar of peanuts without grabbing a handful. In fact, even if this person is you, it […]

Substitutes for Corn Oil – What can I use instead?

Substitutes for Corn Oil – What can I use instead?

Corn oil is a refined yellow vegetable oil that is widely used for culinary and industrial purposes. It is derived from the germ of the corn (maize) kernels, wherein it goes through unique refining processes to make this one-of-a-kind corn oil. . For culinary purposes, […]

Substitutes for Chocolate – What Can I Use Instead?

Substitutes for Chocolate – What Can I Use Instead?

Do you have an insatiable chocolate craving and are looking for other healthy alternatives? Chocolate is a favorite snack for many people, and its unique taste makes it addictive. It is made with ingredients that make you feel satisfied and relaxed, making every bite memorable. […]

Substitutes for Butternut Squash – What can I use instead?

Substitutes for Butternut Squash – What can I use instead?

Butternut squash is a fall favorite, and it can be prepared in a practically endless variety of ways. It is delicious when roasted, simmered into a soup, served with pasta or rice dishes, and can even be a great addition to baked goods. Butternut squash […]

Substitute for Vanilla Sugar-What can I use instead?

Substitute for Vanilla Sugar-What can I use instead?

Used as a baking and finishing sugar in Europe, Vanilla sugar is made by mixing grounded sugar with vanilla flavor from vanilla seeds and pods. It is used as a flavored sweetener when baking or in the final touch to be sprinkled on the fresh […]

Substitutes for Bacon – What can I use instead?

Substitutes for Bacon – What can I use instead?

. It’s pretty much accepted, at least in most of North America, that bacon is a god-tier food. The salt, the fat, the crunch. Nothing cures a hangover like a BLT, and nothing screams breakfast like the smell of cooking bacon. In fact, bacon has […]

Substitutes for Ketchup – What can I use instead?

Substitutes for Ketchup – What can I use instead?

. Whilst ketchup is near-universally adored, its prevalence in our kitchen is sometimes the source of deep debate. Should we have ketchup on mac and cheese? On pizza? For many chefs around the world, ketchup is a secret ingredient that elevates a dish with its […]

Substitutes For Whey Protein – What Can I use instead?

Substitutes For Whey Protein – What Can I use instead?

Eating enough protein on a daily basis is important, especially if you are someone trying to build muscle. Whey protein powder is one of the many products to provide you with the needed amount of protein. But what if you can’t find whey protein or […]

Substitutes for Corn Syrup – What can I use instead?

Substitutes for Corn Syrup – What can I use instead?

. Talking about corn syrup can provoke a range of reactions, especially in the United States where it’s associated with its high-fructose cousin. High fructose corn syrup has been linked to obesity and diabetes and some of this negativity is brushing off on regular corn […]